【英文标准名称】:Materialsandarticlesincontactwithfoodstuffs-Testmethodfortheresistancetomicrowaveheatingofceramic,glass,glass-ceramicorplasticcookware
【原文标准名称】:与食品料接触的材料和物品.陶瓷、玻璃、玻璃陶瓷或塑料炊具的微波加热耐力的试验方法
【标准号】:BSEN15284-2007
【标准状态】:现行
【国别】:英国
【发布日期】:2007-05-31
【实施或试行日期】:2007-05-31
【发布单位】:英国标准学会(GB-BSI)
【起草单位】:BSI
【标准类型】:()
【标准水平】:()
【中文主题词】:物品;校正;陶瓷;烹调器;家用的;食品;食品料;玻璃;玻璃陶瓷;加热;仪器;材料;接触食品的材料;材料测试;微波器件;微波灶;微波炉辐射;微波;塑料容器;塑料;耐力;表面温度;温度性能;温度试验;测试
【英文主题词】:Articles;Calibration;Ceramics;Cookingvessels;Domestic;Foodproducts;Foodstuff;Glass;Glassceramics;Heating;Instruments;Materials;Materialsincontactwithfood;Materialstesting;Microwavedevices;Microwaveovens;Microwaveradiation;Microwaves;Plasticcontainers;Plastics;Resistance;Surfacetemperatures;Temperaturebehaviour;Temperaturetest;Testing
【摘要】:ThisEuropeanStandardspecifiesamethodforthedeterminationoftheresistancetomicrowaveheatingofcookwaremadeofceramic,glass,glass-ceramicorplastics.Itisapplicabletoarticlesthatareintendedformultiplere-useinamicrowaveoven.Itisnotapplicabletoarticles,particularlythosemadefromplastics,whichareintendedtobediscardedafteroneuse.
【中国标准分类号】:X08
【国际标准分类号】:67_250
【页数】:14P.;A4
【正文语种】:英语